Farm Fresh Garlic, Organic Ginger, Traditional Pickles, and Ready-to-Use Pastes for Authentic Flavors Every Time.
Aashmaya & Co represents quality, purity, and freshness in all its products. Being a manufacturer as well as a supplier, the dedication is to present farm-to-table goodness directly to kitchens around the globe. The products range from a grade of fresh garlic, organic fresh ginger, ginger garlic paste, high-quality lemon pickle, garlic pickle, peeled fresh ginger, and peeled small onion. All items are hand-picked and processed with utmost care to preserve natural taste, nutritional value, and freshness.

We differentiate ourselves through our commitment to chemical-free farming and eco-friendly farming practices. The produce is directly sourced from reputable farmers, providing a stable supply chain and upholding rigorous quality control measures. Small-batch processing and all-natural preservation techniques guarantee each product remains true to its origins, providing pure, premium quality without compromise. Ready-to-use cooking pastes and pre-peeled fruits and vegetables deliver unparalleled convenience to home kitchens and restaurants alike. From a busy restaurant to a home kitchen, products are formulated to conserve time without sacrificing authenticity. The artisanal pickle brands are manufactured using classic recipes that deliver strong, authentic flavor in every bite. Certified organic products cater to the needs of consumers with health concerns seeking natural alternatives.

Our Team

Aashmaya & Co. has a dedicated and experienced team as its backbone. The team has years of experience in farming practices and food processing. The team ensures every product is of the highest quality standards. Good relationships with farmers foster mutual growth and provide a consistent supply of top-quality ingredients. From procurement to packaging, the team is careful, showing dedication to every product. Partnering with us is selecting dependability, genuineness, and uncompromised quality in farm fresh garlic, ginger, pickles, and cooking pastes.
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